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Cabbage and Cauliflower supplier

Cabbage (Scientific name: Brassica oleracea var. capitata) is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads.
Cauliflower (Scientific name: Brassica oleracea var Botrytis) is an annual plant that reproduces by seed. Typically, only the head is eaten – the edible white flesh sometimes called “curd” (with a similar appearance to cheese curd)

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Sumac Supplier

The word “somac” is derived from the Arabic summãq, Sumac is a mountain shrub with clustered fruits. Sumac shrub is a small tree with a height of three meters and sometimes four meters and young branches and petals are covered with coarse hair. Leaves of sumac contain 13% of tannin and were used in the leather industry, especially in ancient Egypt and Greece. The fruit is red and brown in color and tastes pungent but sour on arrival.

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